Rightful owner : siva

Mee Siam IV

Ingredients:



1       pkt mee hoon

300g    bean sprout - remove the tail

250g    fresh prawn - if you wish

100g    dried chilli    }       blend

50g     dried prawn     }       these

4       nos. onion      }       four

4       nos. garlic     }       together

200g    tau-choo

12      oz oil

2       pcs tauhu - fry it

20 cents koo-chye

20 cents lime

little bit of salt and aji no moto



Method



1   Heat the pan and fry the blended mixture till crispy or well, 

    then add in water and stir

2   When its thick, add in prawn, salt and aji no moto

3   Add in the mee, bean sprout and koo-chye and fry till it 

    cook or dry



MEE SIAM GRAVY



Ingredients:



100g    dried chilli    }       blend

3       nos. onion      }       these

4       nos. garlic     }       four

200g    tau-cheo        }       together

3       pcs. small tauhu - pressed little bit of salt, tamarind seeds, 

        sugar and aji no moto



Method



1       Heat the pan and fry the blended mixture till crispy or well, 

        then add in water, and let it to thicken

2       Add in the tauhu, sugar, tamarind water, salt and aji no moto, 

        let it to cook