Rightful owner : Mom

Black Pepper Crabs/Prawns

There are so many requests for this recipe it keeps me very busy, now, here it is, the dish that's actually much shioker than chili crabs! Enjoy!!

Ingredients:



Crabs or Prawns with Shells

finely chopped garlic

finely chopped ginger

finely chpped chilies.

light soya sauce

dark soya sauce

oyster sauce.

lots of ground black pepper

butter



method:



For crabs: 



fry crabs in hot oil till red, remove and set aside.

fry chopped ingredients in butter till fragrant, add the rest, last the crabs.



For Prawns:



Fry chopped ingredients in butter till fragrant.  Add the prawns and the 

seasoning.



Note:



This is a fun dish meant to be eaten with hands, kind of messy but you won't 

regret it! Thus not intended for formal guests.