Rightful owner : Mom
That black stuff on the top left is a lime leaf, you see no tumeric leaf here as I didn't go to the Indonesian grocery
while doing my shopping:-)
If you think Burger King's Rendang Burger is great, this is where they get the idea from! It's a Malay classic. Ingredients: beef cut into big cubes shredded coconut, pan fried till brown cocount milk lime leaves tumeric leaves rempah: onions dried and fresh chillies ginger lemon grass galangal garlic seasoning: dark soya sauce salt msg palm sugar marinade: tamarind juice salt palm sugar msg method: Marinade cubed beef for several hours. Fry rempah with hot oil till fragrant, add the rest of the ingredients together with the beef. Pour in coconut milk and simmer half covered for about one hour till done. Stir it once in a while to prevent burning. The gravy should be thick but not dry.Source - Thian's Mom